Ever worry about your breath after eating an onion? Well, follow along as food editor Ian Knauer gives us a trick on how to get rid of the dreaded onion breath. -First, slice and peel your onion howev ...
This video is a demonstration on how to make simple mashed potatoes. Start with russet potatoes and peel them into even-sized chunks. They can be peeled and cut ahead of time and put into a pot of col ...
This video on making broccoli slaw was provided by The Frugal Chef. In this video, the frugal chef stated that this was a good way to get kids to eat broccoli. She used a prepackaged bag of broccoli s ...
We start out in a large greenhouse, there are two gentlemen discussing pumpkin pies. There is an obvious expert and he states that there are pumpkins especially made for pies, but pumpkins tend to hav ...
Randy, from The Simple Chef, demonstrates the simple method of how to cook buttercup squash. Randy is looking for something particularly simple to make, as he has promised dinner to a special girl, ho ...
In this video from Gourmet Magazine, Ian Knauer shows us how to clean and use dried chilies. Chile de arbol is the spiciest. To make a great hot sauce, boil about 40 of these with the seeds in and ble ...
Grog is good demonstrates how to cook some hash browns. You'll need a food processor with a grating attachment, a peeler, a knife, a cutting board, two pans, some margarine, oil, and either red or Yu ...
Corn on the cob is delicious but chewing threw all the little silk hairs is not. Next time you prepare corn try running a wet paper towel over the corn after removing the husk for a silk free corn eat ...
This video demonstrates the making of mango pickle without using oil. Take a few raw mangoes and peel them, cut them into small pieces and remove the seeds. Do not throw away the peels as these can be ...