WMURtv shows viewers how to make fresh vegetable Quiche! First you need to thinly slice up some cubed ham and broccoli. When slicing the broccoli you do not want to use the heavy stems. Also, make sur ...
This tutorial shows us how to fry bok choy, into a spicy, garlic, and ginger side dish. The entire cooking time is only about 2-5 minutes on high heat. First Preparing the bok choy, cut the leaves off ...
The Kitchen at Wolfpack Ranch shows how to make an unusual dish using spaghetti squash, brats and potato sausage. Spaghetti squashes can be difficult to open, but it is a lot easier if you cook it in ...
Jonathan Wallace demonstrates how to pickle beet root and store garlic. First, boil the beet root. Keep the root and about three to six centimeters of the stem on the beets during the boiling process. ...
Ian Desabrais shows us how he makes spaghetti squash and meatballs. Besides a spaghetti squash, you will need an onion, yellow and orange peppers, asparagus, diced garlic, ground meat, an egg, some ho ...
This video will show you how to make a Bok Choy Stir Fry. For this recipe, you will need: olive oil, a pan, scallions, ginger, a wooden spoon, chicken breasts, bok choy, salt, black pepper, soy sauce, ...
Here is a healthy and flavorful recipe for roasted vegetables that is perfect to make while your preparing your main course because this dish goes with just about anything. This video goes through how ...
This is a USA fire and Rescue's favorite recipes segment. To make this quiche you begin by preheating the oven to 350 degrees Fahrenheit. After that you combine cheese, and flour (the thickener) in a ...
Bok choy is to be properly washed and drained. If the stem is too large it is to be cut off and cooked separate. Cooking Oil is heated in a frying pan within which chopped garlic is placed to fry. The ...
Beryl Stokes shows how to make 'Smothered Potatoes' in this video. She begins by peeling the skin of 8 medium white potatoes. Next, she cuts a potato in half and thinly slices it. The same is done for ...